Pierogi Filling – Sweet Potato Style

I couldn’t resist trying a new mixture for step 2 of the pierogi making process (that I’ll be posting about tomorrow). See my post on the more traditional potato recipe here. Anyway, I had a couple left over sweet potatoes from Thanksgiving (I told you – I overbuy at the grocery store!) and decided to…

Pseudo Leftovers

I’m not great at grocery shopping. Or, more accurately, I second guess my meal planning when I’m in the store and end up buying extra, “just in case”. The plus of this downfall of mine is that it provides an opportunity to reinvent the ingredients or make a fresh batch of the recipe. Today, I’m…

Pierogi Planning

Every Christmas, we have a family Christmas party that involves a White Elephant gift exchange, lots of laughs, and most importantly, TONS of pierogi. I’ve had these little pillows of delight in the past but didn’t fully understand their worth. That is, until I made them for the first time 2 years ago. Let me…